Waiter Bar / Restaurant (m/f/n)
Details
About us
With our 30 or so hotels under the Boutique, Centro, FourSide and NintyNine brands, as well as the new design brand NYCE, the Centro Hotel Group offers the right hotel for every taste. And we are also right at the top in gastronomy with the Rheinturm and QOMO.
And as diverse as our portfolio is, so are our employees and tasks. We are looking for motivated hosts and service providers with personality who enjoy surprising our guests and bringing our colourful hotel world to life. Join us in writing the story of this dynamic family business.
Your tasks
- To offer guests friendly and competent service in the Bar and Restaurant.
- To offer guests advise about the products on offer.
- To be a team player who is flexible employable.
- To take care of the well-being of our guests.
- To help implementing and developing structures and standards.
- To prepare working areas (mise en place) correctly.
- To build-up and break-down stations according to instructions.
- To assist in taking care of inventory and ordering.
- To ensure the compliance of quality- , hygiene- (HACCP) and security standards according to
company policies.
What we offer
- We offer a green oasis in the city and sustainable work environment.
- We invite you to bring in your own ideas and implement an innovative concept.
- We provide individual training and development opportunities.
- We offer a companywide benefit program with various corporate partners.
- We give you the opportunity to grow within the brand.
Requirements
- You have previously gained experience and knowledge in a similar position, preferably in the hotel
industry.
- You speak and write English and have preferably knowledge of Dutch and/or German.
- You “live” being a host to your guests, sharing the joys of life with them.
- You are highly motivated and enjoy making your guests and colleagues smile.
- You take responsibility.
- You can work in a structured way, with care for detail.
- You appreciate flexible working hours and willing to work shifts.
- You are focused, goal- and service oriented.
- You have a hands-on, proactive and creative mentality.
- You hold high standards towards guest and staff satisfaction.
- You are well groomed, reliable and friendly towards colleagues and guests.